Nutrition Services

At Cheney Public Schools, we believe in educating the whole child, mind and body. That's why we fuel our students with scratch-made, healthy breakfast and lunch consisting of fresh fruits and vegetables, lean meats, low-fat milk and cheese, and whole grains. No processed food. No high-sugar beverages. Our students enjoy the freshest, most nutritious food available using recipes that bring to life that not only is healthy food good for you, it's just plain tasty, too.

For more information about Nutrition Services, contact:
Mr. LJ Klinkenberg, Executive Chef/Director

12414 South Andrus Road

Cheney, WA 99004

(509) 559-4506

jklinkenberg@cheneysd.org

Survey's go LIVE every Friday at 12:00 PM

Pre-orders must be completed by 12:00 PM on Wednesday the week prior to pickup.

Meals are FREE for ALL children ages 1-18 through the end of the school year.

K-3 & all full-time students interested in meals for conference days NEED to complete the Conference Day Meal Survey above.
Hybrid learners who want meals for days they are not in school NEED to complete the correct survey.
- - - Preschool, 4^th and 5^th grade hybrid students will take home meals from school. Meals will be available at school the days students are on-site.
    - Secondary hybrid students will select a pick up location on the survey and pick up meals every Wednesday. Lunch will be available at school the days students are on-site.
Distance learners and community members ages 1-18 years old who want to receive meals NEED to complete the distance learner and community member survey above.

The Nutrition Services Department is pleased to offer on-line payment service to parents. Make payments for your child(ren)'s meal program on-line using the "Online Payment" quick link on the district website or any of the school websites. You can also access this option through your Skyward Family Access account. For information regarding signing up for Family Access, please call your child(ren)'s school secretary for assistance.

The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age,disability, sex, gender identity, religion, reprisal, and where applicable,political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S.Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.

Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).

USDA is an equal opportunity provider and employer.